Created by Angelic founder Kirsty, our Rosemary & Sea Salt biscuits are made using the finest all natural ingredients. Made with a pinch of rosemary and a sprinkling of sea salt. Delightful served simply on their own, or topped with creamy blue cheese. (150g)
Ingredients: Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Margarine (Vegetable Fats: Palm, Vegetable Oil; Rapeseed, Water, Salt, Flavourings), Oat Flour, Sugar, Honey, Tapioca Starch, Rosemary (1%), Natural Onion Flavouring, Sea Salt.
Allergy Advice: For allergens see ingredients in CAPITALS
Nutrition Information (Per 100g or 100ml)