A veritable feast of delicious treats - and all of them gluten free.
With an award winning handmade fruitcake, superb sweet and savoury biscuits, chocolate from Devonshire's Willie's Cacao, a classic Valle de Colchagua merlot from Chilean winemaker Caliterra, Chile, succulent olives, the greatest Yorkshire crisps, nuts and more.
Photographic props such as crockery and glassware not included.
Earliest best before date 10th January 2020