Cote Hill Cheese - Cote Hill Red
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Cote Hill Cheese - Cote Hill Red

Cote Hill Cheese - Cote Hill Red

A firm alpine style cheese which is matured for four months to develop a subtle nutty sweetness with a slight finish of acidity. Produced in Lincolnshire using raw milk by multi award winning cheesemarker Cote Hill. (150g)

Ingredients: contains MILK Suitable for vegetarians

Allergy Advice: For allergens see ingredients in CAPITALS

Nutrition Information (Per 100g or 100ml)

Energy 1875kJ / 452kcal
Fat 35.8g
Saturates 23.5g
Carbohydrates 5.4g
Sugars 0.5g
Protein 26.4g
Salt 1.64g
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